Courgette (Zucchini Chips) Crisps
If you’re looking for a low fat and healthy snack that’s easy to make and tastes delicious, then this recipe is perfect for you.
If you have a mandolin, I’d recommend using that to slice the courgette as you want them as thin as possible to make them nice and crispy, if not you can use a knife too. You’ll know when the crisps are ready as they’ll start to curl up and harden.
Hope you enjoy! 🙂

Ingredients:
1 courgette
1 tsp. honey
1 tsp.mixed herbs
Method:
- Preheat the oven to 110C.
- Slice the courgette as thin as possible (the best way to do this is using a mandolin)
- Cover a baking tray with parchment paper and place the courgette slices on top. Add the honey and a sprinkle of mixed herbs on top and bake for 45 minutes (turning regularly).
Krazy Kiwi x
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Courgette Crisps
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