Gluten Free Spiced Baked Fruits
Baked fruits is one of my favourite desserts, it’s super sweet, healthy and really easy to make. For this version I’ve created a sweetly spiced dessert that tastes fantastic on its own, with banana ice cream, custard or on top of pancakes.
Hope you enjoy! 🙂
Serves 2.
Ingredients:
1 apple
1 pear
1/2 cup/50g pineapple chunks
1 nectarine
1 tbsp. pomegranate
1 tbsp. honey
1 tsp. cinnamon
1 tsp. coconut sugar
1 rhubarb
1 tbsp. chopped walnuts
Juice from  1 lemon
Method:
- Preheat the oven to 170C.
- Chop all the fruit and place in a greased baking tray.
- Drizzle the honey on top then sprinkle with cinnamon and coconut sugar. Finish with the squeezed lemon juice.
- Place in the oven for 40 minutes then add the walnuts on top and return to the oven for a further 20 minutes.
Krazy Kiwi x
Summary
Recipe Name
Spiced Baked Fruit
Published On
Preparation Time
Cook Time
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Average Rating
Based on 4 Review(s)
