Cacao Avocado Mousse
This beautiful dessert recipe is super easy, there’s no way you can go wrong with it and it tastes fantastic too. The avocados add an amazing creamy texture to the dessert, however you can’t taste them at all with the strong flavour of the cacao powder. If you’ve never tried cacao before I’d recommend adding it one tablespoon at a time as it is quite rich, but I find that 4 tablespoons is delicious with the honey and vanilla extract to sweeten.
The texture of this when it’s ready is amazing, so rich and creamy – it tastes so good it’s hard to believe how nourishing it is too.
Serves 4.
Ingredients:
2 ripe avocados
4 tbsp. cacao
4 tbsp. honey
1 tsp. vanilla extract
1 tbsp. desiccated coconut
Strawberries
Method:
1. Chop the avocados into small pieces.
2. Blend all the ingredients (except coconut and strawberries) until smooth.
3. Refrigerate for at least 30 mins.
4. Top with coconut and strawberries then serve.
Krazy Kiwi x
Based on 3 Review(s)
